Growing Food You Can’t Buy in the Supermarket
Growing Food You Can’t Buy in the Supermarket “I Can’t Buy Gooseberries in the Shops, But I Can Grow Them in My Back Garden” We often talk about growing food as if it is mainly about saving money. People ask whether a packet of seeds is cheaper than a bag of carrots, or whether growing potatoes in a tub really makes financial sense once you have bought the compost, the container, the fertiliser and the inevitable “essential” gardening tool that you absolutely did not go outside intending to buy. But growing food is not only about money. It is about freshness. It is about flavour. It is about resilience. It is about learning how nature works by getting your hands dirty rather than merely reading about it. And, perhaps most importantly, it is about growing things that supermarkets either do not sell, cannot sell well, or have quietly decided are too awkward, too seasonal, too delicate or too old-fashioned to bother with. For me, gooseberries are the perfect example. I can walk arou...