Grow Something You Can Eat—even If You Don't Have a Garden
Grow Something You Can Eat—even If You Don't Have a Garden You Don't Need to Become Self-Sufficient. Start by Growing Lunch. There is something slightly strange about modern food. We can walk into a supermarket in January and buy strawberries. We can buy tomatoes almost every day of the year. Basil comes in little plastic packets, salad leaves arrive washed and ready to eat, and potatoes appear in bags without any obvious connection to the soil they once grew in. Food has become extraordinarily convenient. Perhaps it has also become slightly invisible. We see the finished product, but very little of what happened before it reached us. So here is one of the simplest Going Green challenges I can suggest: Grow something you can eat. Not enough to feed your family for the year. Not enough to become self-sufficient. Not even enough to save a significant amount of money. Just grow something. A pot of basil on a windowsill. A container of salad leaves by the back door. A few tomato ...